TINY CLOUD KITCHENS
Every day more than 70 Tiny Cloud Kitchens fire up across the UK, looking to disrupt the underserved premium Asian takeaway market while dishing out healthy and tasty freshly prepared meals delivered fast.
With scaleable menus, industry leading technology and irresistibly delicious dishes Tiny Cloud Kitchens are spearheading a movement to activate underperforming kitchens and utilise tiny spaces in the UK’s most desirable locations.
SANKA OPENS AUGUST 16th
Tiny Cloud Kitchen’s Indian street food concept has popped up in Highgate. Sanka Indian Street Food has come to London by way of South India… READ MORE
PHIKUL OPENS IN ISLINGTON
Pan-Asian snack bites and street foods perfect for sharing, like satisfying and flavoursome Hirata buns and baos. You can find them now on DELIVEROO
BECOME A PARTNER
You can convert your restaurant into a multi-brand restaurant, operating additional brands from your existing kitchen to boost turnover and profits… READ MORE
The Tiny Cloud Kitchens’ team have found the silver lining in dark kitchens and from the launch of each location opening are the driving force behind operations, marketing, margins, food development and training.
WORK WITH US
All ambitious and creative foodies are welcome to apply below.
Find all our Tiny Clouds floating around Instagram and Facebook.
Looking to operate a Tiny Cloud Kitchen for a great return on your investment?